is a food supplement with a highly purified concentrate of DHA
(docosahexaenoic acid), a marine omega-3 fatty acid found in cold water fish. Together with EPA
(eicosapentaenoic acid), they are two of the most relevant omega-3 fatty acids for human health. They cannot be produced by our body and we therefore depend entirely on our diet to acquire them. NuaDHA®
is obtained from sustainable fisheries of Peruvian anchovy in the Pacific and offers one of the highest omega-3 contents of the international market (90%-93% per softgel) (ie. NuaDHA 1000 supplies 1.000 mg DHA/softgel). All the range of NUA’s omega-3 products are produced as ‘triglycerides’*, which guarantees a maximum bioavalability.
*”NuaDHA® as triglyceride
”: an adequate uptake of an omega-3 fatty acid requires for the fatty acid (ie. DHA) to be linked to a ‘vehicle’, resulting either in a triglyceride form (TG) or an ethyl-ester form (EE). NUA uses the TG form, which is the most bioavailable of the two forms (30% more than the EE form). By deducting the weight of the ‘vehicle’, we would obtain the real amount of pure DHA supplied by a softgel (ie. NuaDHA 1000 supplies min. 1,120 mg DHA as TG which, in practice, supplies 1,050-1,100 mg of actual DHA). If you wish to know more about our Omega-3, you may download the technical dossier HERE.